DATE：
We’ve created a limited-time special package that’s perfect for your summer getaway.
Savor a wood-fired dinner course featuring peak-season summer ingredients, and start your day with our breakfast buffet of freshly made signature burgers, egg dishes, and crisp salads. Summer-only welcome treats and other perks ensure you enjoy the ultimate retreat this season.
■Meals
[Venue] WOODSIDE dining
[Contents]
□Dinner
Full course of wood-grilled dishes (6 dishes in total) prepared in the live kitchen
Starting with an appetizer, two hors d’oeuvres, a fish dish, and for the main course a meat dish with the aroma of wood, enjoy a special dessert made by the hotel’s proud pastry chef.
Amuse
Soymilk skin with consommé jelly and salmon roe
Appetizer
Marinated seabream & queen crab “Kobujime”
Tomato consommé, orange and black garlic vinaigrette
Soup
Peach vichyssoise
Fish
Scaled grilled seabass, marriage of dried tomatoes and pistachios
Main
Woodfired local chicken with honey and lemon
Summer truffle mashed potato and apple juice
Dessert
Vacherin style oriental soup with vanilla ice cream
[Opening hours] 17:30 – (LO 20:00) 2-session system
□Breakfast
Western-style buffet using seasonal local ingredients
Menu examples: Shinshu salmon Benedict, WOODSIDE special BLT burger sandwich
■Rooms
・All rooms non-smoking
・Wi-Fi available in all rooms (free connection)
