お知らせ

On Friday, November 21, we present an exclusive one-night kaiseki dinner in collaboration with Kanai Shuzo, a distinguished sake brewery with 150 years of history in Hadano City, Kanagawa.

Founded in 1868 in Hadano City, Kanagawa, Kanai Shuzo has woven a 150-year history of tradition and innovation, nurtured by the abundant natural blessings of the Tanzawa mountains. With the collaboration of Kanai Shuzo, Chef Akitoshi Hamanaka of Ryotei Tawaraishi has crafted an authentic kaiseki dinner that captures the essence of late autumn. Each carefully prepared dish, highlighting the richness of the season’s ingredients, will be paired with complementary sake to create a deeply refined and distinctive course. Together with the delicate aromas of sake and the spirit of Japanese hospitality, this special evening invites you to relax and savor a truly memorable dining experience.

Event Details
Title: Ryotei Hyoseki × Kanai Shuzo Maker’s Dinner
A One-Night-Only Culinary Experience: Savor the Flavors of Autumn
Venue: “Botan-no-Ma” at Hyosekikaku
Date & Time: Friday, November 21, 2025, from 5:30 PM
Capacity: Limited to 12 guests
Fee: ¥30,000 per person (tax and service charge included)

宿泊プラン：【料亭俵石×金井酒造店　メーカーズディナー】
＜夕朝食付＞一夜限りの特別な美食体験　秋の味覚をご堪能　　　　　　
大人1泊2名　　214,480円～（税込・サービス料込み）

Tel: +81-460-83-9090 (Reception Hours: 10:00 AM – 6:00 PM)